To top off this nice summer we’ve had here at TeachStreet, Jenn taught us how to make some tasty chocolate covered strawberries. You have to love cooking classes that don’t need a stove or oven, especially since we don’t have those in our office. If you need reason to impress a special someone or just want to prepare a “nice summer time treat” — you have to try this out. It’s super easy and simple.
Chocolate Covered Strawberries:
Ingrediants:
- Strawberries
- Chocolate (semi-sweet or dark)
- Milk
- Wax paper
Instructions:
- Heat your chocolate either under a double broiler, or TeachStreet style (in the microwave)
- Mix in a tiny bit of milk after the chocolate has melted
- Wash your strawberries and dip them into the melted chocolate
- Make sure you swirl the strawberry to get it all covered in chocolate
- Place on a sheet pan/plate lined with wax paper
- Put the chocolate covered strawberries in the fridge until chocolate has hardened
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