After some yummy and belly warming drinks from Scott we moved on to some more food with Joseph teaching all how to make our own pizza rolls.
What you will need:
- 1 can refrigerated crescent rolls
- sliced turkey pepperoni
- some string cheese, cut in half
- garlic powder
- pizza sauce
To start off with Joseph unrolled the crescent rolls and separated them into 8 triangles. He placed pepperoni on each triangle, topped it off with a string cheese half and then rolled them up. He also added spinach to some which he recommends doing to change it up a little.
Once you have all your rolls ready, place them on a pan, sprinkle them with some garlic powder and place them in an oven for 12-15 minutes at 375 degrees. Since we don’t have an oven in the office, we used a toaster oven which worked just as well.
Once they are nicely browned and the cheese is melted, take them out and serve with some warm pizza sauce for dipping. And watch out, they go fast!
